Kitchen Manager – Salt Face Mule Brewing Co.
About Us:
Salt Face Mule Brewing Co. is Asheville’s go-to spot for mountain-inspired brews and Appalachian soul food. We’re more than just a brewery; we’re a community hub that values Southern hospitality, fresh ingredients, and a relaxed, welcoming atmosphere. We are looking for a Kitchen Manager who can lead our culinary team with the same grit and heart we put into every pint.
The Role:
As Kitchen Manager, you are the backbone of our food operations. You’ll oversee the daily execution of our menu, manage a fast-paced back-of-house (BOH) team, and ensure every plate—from our signature mule burgers to our seasonal snacks—hits the table perfectly. You’ll balance culinary creativity with the operational discipline needed to run a profitable, clean, and efficient kitchen.
What You’ll Do:
What You Bring:
Perks:
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